top of page

Our team is the cornerstone of our operations. We believe that a strong, knowledgeable, and invested team has the power to create an exceptional culinary experience.
​
Training and Development
Each member of our front of house staff has completed Rice County's Alcohol Safe Serve Training.
​
All team members are required to review and understand the allergy safe food guide to ensure a safe culinary atmosphere for our guests.

Kendall
Owner & General Manager

Mike
Kitchen Lead

Meghan
Server

Megan
Host
bottom of page